De Commerce Gastro Pub 1871, the signature restaurant of SemaraH Hotel Metropole delights its guests with a varied menu at its finest, impeccably mixed classic cocktails and signature creations, local craft beer, along with a wide selection of wines by the glass.
The restaurant offers an innovative approach to the traditional pub-restaurant dining experience with meticulous attention to flavours, ingredients, and presentation. Our award-winning Executive Chef Ieva Upīte and her team combine fresh and flavourful seasonal ingredients to create delicious dishes with an innovative twist.
Available for breakfast, lunch and dinner, banquets and special events. Served in a handsome pub-style atmosphere designed using fine woods, fabrics and finishes, complemented with relaxed seating and hospitable service, opens to a large summer terrace perfect for al fresco dining.
The bar offers a lively social atmosphere to gather and mingle. Select from our many wines, or unwind with a handcrafted cocktail while enjoying the sweeping panoramic views of the vibrant city centre.
Gourmet Breakfast Buffet
Served Every Morning, 7:00 - 10:30 – enjoy a healthy start to your day with a taste of our bountiful, expertly prepared breakfast buffet. Expansive selection of hot and cold European breakfast options tastefully prepared with the finest ingredients and fresh local produce.
Weekly Business Lunch
On Weekdays, 12:00 - 17:00 – the restaurant offers a business set lunch menu that changes weekly. The lunch includes a choice of two or three courses, featuring an appetizer, main course and dessert. Organize a power lunch, business meeting, or converse with colleagues all in an elegant, relaxed setting
Served Daily, 17:00 - 23:00 – wide selection of à la carte dishes. Featured starters include king tiger prawns, crispy fried squid and a gourmet tuna tartare salad. Delectable mains include a variety of pastas, fresh seafood favourites, expertly grilled steaks, and an array of decadent, chef-inspired gourmet desserts await.
Special Menu Offers
Served Daily, 12:00 - 23:00 – innovative and seasonal menu offerings that are proudly showcases by Chef Ieva Upīte in her special menu offers.
Make a table reservation; we look forward to welcoming you!