Modern Latvian cuisine

Valter's restaurant

It is worth visiting Valter's restaurant if you wish to enjoy the atmosphere and hospitality of the Latvian countryside, as well as dishes of the Latvian cuisine cooked of seasonal products. Here, in a peaceful atmosphere, you can savour delicious courses of the contemporary Latvian cuisine.


This restaurant's name comes from the Latin for 'horse' - selected because of the space's former use - a stable owned in the 18th century by the famous Baron Munchhausen.

Dome Fish Restaurant

Cosy yet chic restaurant has established its reputation with delicious fish cuisine.

Valmiermuiža`s Beer Embassy in Riga

“Valmiermuiža`s alus” is a small manor brewery where the live beer is brewed slowly and deliberately. We have undertaken the task to maintain and develop traditions of beer enjoyment culture in Latvia. We want to put our beer in the seat of honour as it used to be before and show how to savour it in the style of lords of the manor. That is why we have opened Valmiermuiža`s embassy in Riga. It includes both- the shop offering truly Latvian flavors and the kitchen where guests can enjoy fine beer and typical Latvian specialties made from high-quality local products.

Kolonāde. Mūsu stāsti...

Restaurant Kolanāde. Mūsu Stāsti... is located in the heart of Riga, between the Freedom Monument, the Latvian National Opera and the Laima Clock. The city parks next to the restaurant allow guests to enjoy the best views of the city throughout the year.

BIBLIOTĒKA №1 Restaurant

BIBLIOTĒKA N°1 Restaurant is one of the best modern Latvian kitchen restaurants in Riga, which after its recent reconstruction has returned not only with a modern and bright interior, but also a new concept - wine restaurant/bar. The restaurant is proud to be located in the prettiest park in the Latvian capital, and also features a live ''green wall'', which together with paintings by artist Kristīne Luīze Avotiņa make the restaurant a place where art and nature come together in the heart of Riga.


At restaurant “Ferma” you can try local products - wild venison, Baltic salmon, shrimp grown in Latvia, dry aged beef from Latvia, as well as Latvia’s Culinary Heritage.

Wine studio restaurant

Vīna Studija is the place that has been popular among style lovers since its opening. Relaxed people and discretion create a unique atmosphere.


Restaurant Avalon offers a European menu, where its guests will be able to enjoy a pleasant journey of taste. The restaurant's chef is skilled in the creation of taste bouquets, which will be pleasant surprises to even the most demanding of gourmands.

Kaļķu vārti

Ethno-Restaurant—the initiator of Contemporary Latvian Cuisine and a member of The Movement “Free of GMO”.


Its success is based on the combination of historical and stylish elements in the restaurant’s decor and menu. The interior is airy, filled with lots of light; the fare is a fusion of contemporary trends and tradition for a reasonable price; the mood is set by background music, soft enough not to make listening to your table-mate a hard task.

3 Chef’s Restaurant - What is Good Must Grow

The 3 Chef’s Restaurant (3 Pavāru Restorāns) is a restaurant with an open plan kitchen, beloved by residents and city guests alike.