TOP best restaurants

Vincents Restaurant

Since it opened in 1994, Vincents has become the prime destination for all those passionate about good food and fine wine. Vincents is located in one of the most picturesque parts of Riga, surrounded by Art Nouveau buildings. The modern interior forms the backdrop for chef Aleksandrs Nasikailovs’ inspired & constantly evolving cuisine.

BIBLIOTĒKA №1 Restaurant

BIBLIOTĒKA N°1 Restaurant is one of the best restaurants of contemporary Latvian cuisine in Riga. Exquisite interior, skilful cuisine nuanced with various tastes and thought-out range of Italian wines. A place where to grasp the pulse of Riga from aside and enjoy a skillfully prepared meal.

Restaurant 3

Taste of nature "Restaurant 3" offers to the guests menus, which display modern culinary tendencies in the world. In meal preparing restaurant uses naturally grown goods, which are the cleanest and most wholesome because they have grown only in naturally created conditions.

COD Robata Grill Bar

Ranked as one of the top Baltic restaurants by the prestigious White Guide Nordic 2018, COD Robata Grill Bar offers authentic Japanese cuisine in the heart of Riga.

Entresol

Manned by expert chef Raimonds Zommers, this charming restaurant is a touch of France - the birthplace of fine dining.

The Three chefs restaurant "The good must grow"

The "3 chefs restaurant The good must grow (Lat. -Tam labam būs augt)", which recently celebrated its 5th anniversary with an interior makeover, is a restaurant with the open plan kitchen, beloved by citizens and admired by guests of our city. It was founded in September 2011 by two well-known Latvian chefs - Mārtiņš Sirmais and Ēriks Dreibants. The third - Artūrs Trinkuns - is a young, enthusiastic and very promising chef. At the moment he is responsible for product selection, cooperation with farmers and looks after everyday work in kitchen.

Kolonāde. Mūsu stāsti...

Restaurant Kolonāde. Mūsu stāsti ... offers a postcard perfect view of the Freedom Monument, the Laima Clock, as well as the Opera and city parks. The restaurant’s menu focuses on Latvian products and international cuisine.

Ferma

At restaurant “Ferma” you can try local products - wild venison, Baltic salmon, shrimp grown in Latvia, dry aged beef from Latvia, as well as Latvia’s Culinary Heritage.

MUUSU

Savor life's many moments while dining at MUUSU

Dome Fish Restaurant

The sophisticated restaurant Dome is the jewel of Latvian cuisine.